Pita Bread: I "accidentally" made little pita breads :). I finally got around to the Kefir Naan Flatbread recipe. When I baked the first 1/2 of the batch they poofed out a bit. It was enough that we split them and put in tiny pieces of reheated stew meat for a snack (mmmm). So, for the next 1/2 of the batch I added some baking powder to see if it would rise more. It didn't. No difference. They were good though. I used all white wheat flour. I may get more rise with 1/2 and 1/2 all purpose but I'd rather not use much white flour. Uh, or I could use a pita bread recipe ;). I'll try these a little bigger and make 10 instead of 16.