Wednesday, November 10, 2010

"Recipes to Make Asap" List

Here is my short list of recipes from the most recent Real Food Wednesday that I would like to make asap.  I also tagged a bunch more for later.  What foodie inspirations!

Tortilla Soup:
[Update:  the tortilla soup was a winner with the family!  For the Italian dressing I just put 2 T oil in the pot and added the following spices/herbs:  Real Salt, onion powder, pepper, fresh oregano, fresh basil, fresh parsley, dried parsley (because I didn't have much on the plant), dried cilantro (no thyme 'cuz I accidentally sprayed the thyme pot with poison while killing a Black Widow a while back).  The only garnishes we used were: organic corn tortilla chips, black beans, sour cream.  I used less tomato sauce than called for but happened to have some in the freezer.  Will make this recipe again!][BTW, I added those spices/herbs because I googled 'italian dressing recipe' online - this first one I found looks good, minus the sugar]

Pumpkin Yogurt (maybe try Pumpkin Kefir??) and pumpkin cupcakes:

Southwestern Sloppy Joes

Grain-free wraps using veggie puree:

Chicken Nuggets:

Fermented Lemonade.  These recipes are almost identical:

Cranberry Citrus Relish (lactofermented)

Middle Eastern Pizza:

[Excellent recipe.  I only made 1/2 the recipe and it was enough for about 18 biscuits.  They were fluffy enough to fork split and make egg/cheese biscuit sandwiches.  I made another 1/2 recipe but added 1/4 C rapadura and 1/2 C craisins.  Very good and not too sweet. Dc liked those as well.][Oh, for the soaking I used 3/4 C milk kefir and 1/4 C water.][Another update:  I keep playing with this recipe :).  This time I made 1/2 recipe as noted above.  I split another 1/2 recipe to make 1/4 recipe cranberry "scones" with 1/4 C craisins and 1/8 c rapadura (similar as noted above).  The other 1/4 recipe (from that 1/2, if that makes sense) I used to make pumpkin biscuits.  I added 1/8 C rapadura and 1/4 C pureed pumpkin.  Then I kept adding white flour until it was biscuit consistency and could be rolled out to cut.  I also sprinkled cinnamon sugar on the top before cutting out the circles.  I would've added pumpkin spice but forgot until I was rolling out.]

Coco chocolate (uses carob powder)

Egg Pizza:

Sweet Potato Salad:

French Fries (blanch first, then fry or bake): *GIVEAWAY*

Ham and Cheese Omelet Roll

Pumpkin Puree (can be steamed!)

Green Chile Chicken Soup

One of these 2 traditional horseshoe cookies from Poland for St. Martin de Tours:

Not a recipe but... Good News regarding Monsanto:

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